Restaurants at Melco properties offer holiday menus for Christmas and New Year for people to celebrate this special time of the year.
According to a recent Melco statement, its three-Michelin-starred Cantonese restaurant Jade Dragon at City of Dreams celebrates Winter Solstice, Christmas and New Year with a special set menu from December 20 to January 1, priced at 1,980 patacas per person (minimum for two persons) for six courses.
Meanwhile, the statement said that its contemporary Chinese fine dining Yí offers a one-of-a-kind Chinese cuisine served in seasonal menu format available from December 21 to January 3, priced at 3,088 patacas per person including one signature beverage from the restaurant. The restaurant located in Morpheus offers a 10-course menu, highlighting stewed blue lobster with ginger and Chinese wine in clay pot and its braised African abalone in Martell sauce.
Also at Morpheus, L’ATTITUDE will be offering a Christmas set menu in the evenings of December 24 and 25 for guests to celebrate the holiday season over a sumptuous meal priced at 1,288 patacas per person. The statement said that the six-course Christmas menu includes chilled abalone with seaweed and yuzu pearls, ‘Boucherie Polmard’ beef tartare with sea urchin and gold caviar.
The statement also said that Rossi Trattoria at Studio City will offer Italian country-style cuisine Christmas and New Year specials from December 24-26 and on December 31 and January 1. The statement added that the meal includes fried Italian veal double chop, roastd bone-in Pyrenees baby lamb shoulder, roastd organic young turkey with condiments, and also Rossi hot mulled wine.
Joyride Diner offers three different festive roast takeaway menus, such as the roast turkey set for 988 patacas, and the turkey and glazed ham menu for 1,888 patacas, to celebrate the holiday season with family and friends at home.
Moreover, Tenmasa at Altira will ring in the New Year with a special six-course menu priced at 1,280 patacas offers Japanese dishes such as Japanese traditional New Year appetiser, hot buckwheat noodles with duck breast and soy milk mousse with rice dumpling and strawberry sauce.
Ending the year on a high note, 38 Lounge on the top floor of Altira will have a countdown party starting at 9 p.m. on New Year’s Eve, with an admission ticket be priced at 388 patacas per person including two glasses of Moët & Chandon NV.
Joyride Diner’s turkey and glazed ham from the Festive Roast Takeaway menu.
Photo and caption: Melco Resorts & Entertainment Limited