Renowned and multi-Michelin starred chef Gordon Ramsay has recently opened his first restaurant in Macau, Gordon Ramsay Pub & Grill, at The Londoner Macao in Cotai, according to a statement from the integrated resort (IR) operator earlier this week.
The restaurant’s interior design pays tribute to “1830s industrial revolution architecture”, according to the statement, and includes an impressive centrally located bar, followed by a variety of seating options all decorated in a British flag- inspired colour palette, among others.
The statement noted that the pub and grill feature a comprehensive menu with well-known Ramsay signatures such as Beef Wellington with a mushroom and truffle duxelle served with creamed potato and a red wine jus, and Sticky Toffee Pudding with crème fraiche and vanilla ice cream.
Other menu highlights include Slow Roasted Pork Belly with a cider vinegar glaze, a zingy Dijon mustard mash and tender green lentils and The London Burger with a juicy beef patty, tomato apple ketchup, sweet onion relish and cheddar cheese paired with triple cooked chips, as well as a British Sunday Roast that is only available Sunday lunch time, the statement said.
The statement added that there is also a selection of hand-picked steaks that are cooked on the charcoal fired grill and served with café de Paris butter, herb salad, fried onion rings, overnight tomatoes and a choice of four sauces, with beef sourced from the finest farms and options including Stockyard M6+ tomahawk, Westholme Chateaubriand tenderloin M5+, and David Blackmore striploin M9+.
Sands China Ltd. Senior Vice President of Food and Beverage Operations Tom Connolly was quoted in the statement as saying: “With the addition of Gordon Ramsay Pub & Grill, our international dining experience is elevated to the next level and our professional team will deliver the most authentic British pub experience for diners in Macau.”
Gordon Ramsay was also quoted as saying: “We’ve brought a bit of Cool Britannia to Macau with our beautiful restaurant at The Londoner Macao and I can’t wait for everyone to enjoy it.”
The restaurant is open daily from 11 a.m. to 3 p.m. and 6 p.m. to 11 p.m. More details can be found on https://www.londonermacao.com/macau-restaurants/gordon-ramsay-pub-n-grill.html
For reservations, call 8118 8822 or email gordonramsay.reservation@thelondoner.com.mo
This undated handout photo provided by The Londoner Macao earlier this week shows Gordon Ramsay’s Beef Wellington.
