A celebration for the official opening the Londoner Grand was held yesterday at The Londoner Macao in Cotai, with the event attended by Sands Global Ambassador David Beckham, along with guests including various key opinion leaders (KOLs) and celebrities.
Located within The Londoner Macao, the Londoner Grand is described as a “resort within a resort, which welcomes guests into the world of British luxury living” and is inspired by London’s Mayfair district, according to integrated resort operator’s website, with a previous statement noting that it features 2,405 rooms and suites, along with 18 room types.
Yesterday’s event featured a cocktail reception, as well as a celebration party hosted by Beckham, while The Londoner’s newly-appointed No1. Ambassador and Chief Experience Officer (CEO) G Bear also made his first “official ambassadorial engagement in Macau in his new role”, according to a statement by The Londoner Grand.
The statement added that the G Bear Café will open today, with delights such as the signature Portuguese egg tart affogato* and a limited time offer of three dishes by Korean-American celebrity chef, author and restaurateur Edward Lee, including those presented on Netflix’s “Culinary Class Wars”. Merchandise will also be available.
*An affogato is an Italian dessert that typically consists of a scoop of vanilla gelato or ice cream “drowned” (“affogato” in Italian) with a shot of hot espresso. – DeepSeek
Crowds gather during yesterday’s official opening of Londoner Grand in Cotai. – Photo: Rui Pastorin
