Nutrition company Herbalife yesterday held a seminar in Macau, telling the local audience the importance of a healthy and nutritious breakfast.
The seminar was chaired by the company’s Nutrition Advisory Board member Chen Zhen-yu, who is also the chair professor at the Department of Food and Nutritional Sciences, School of Life Sciences, The Chinese University of Hong Kong (CUHK), and Head of the Graduate Division of School of Life Sciences, CUHK.
According to the “Asia Pacific Healthy Breakfast Survey”, the majority of Asia Pacific consumers understand the importance of breakfast, with 68 percent recognising it as the most important meal of the day.
