Guangzhou chef presents Sichuan cuisine at Wynn Macau
In order to carry forward the culture of the eight great cuisines of China – Anhui, Fujian, Guangdong, Hunan, Jiangsu, Shandong, Sichuan and Zhejiang, Wynn once again is hosting a new edition of the “Wynn Guest Chef Series”, in which Zhang Jian, head chef of a restaurant in Guangzhou, identified by its Chinese name “蘭亭永”, presented last Friday an array of Sichuan cuisine, merging with Cantonese flavours, at Wynn Macau.China’s leading chefs from all across the country have been
May 19, 2023 | BY Yuki Lei